Skip to main content
 File — Box: 293

Food: Meat & Poultry-Adulteration of Meat, 1924-1942

Dates

  • 1924-1942

Language of Materials

From the Collection:

English

Staff Interface

Rutgers is an equal access/equal opportunity institution. Individuals with disabilities are encouraged to direct suggestions, comments, or complaints concerning any accessibility issues with Rutgers websites to accessibility@rutgers.edu or complete the Report Accessibility Barrier / Provide Feedback form.

Copyright © 2018 Rutgers, The State University of New Jersey, an equal opportunity, affirmative action institution. All rights reserved